1 package Betty Crocker low fat brownie mix
3 cups Kelloggs's All Bran
2-1/4 cups water
1-1/2 tsp baking powder
Preheat oven 350 degrees
Pour water over the All Bran and let it soak up for about 5 minutes in a medium size bowl.
In large bowl stir together brownie mix, All Bran mixture and baking powder. Mix well until mixture is moist.
Place paper cupcake liners in muffin pan.
Fill up each of the liners to the very top.
Bake at 350 degrees for 25-28 minutes.
The recipes says it makes 12, but for some reason I always end up with 16.
I don't don't have the nutritional values, but each muffin is 1 WW point. :-)
Not the best pic..but you get the idea. They actually taste a lot better then they look in the photo! lol
Have a wonderful day!